→
A report on tests conducted by the Ljlab laboratory, which is accredited by the International Olive Council, has certified the following points about our oils: 

01/
“Miceli & Sensat’s extra virgin olive oils are good for the heart due to their high content of oleic acid, polyphenols and vitamin E.”

02/
“The polyphenols in its olive oils contribute to protecting blood lipids from oxidative damage. The extremely high concentration of these important antioxidants is a close ally in combating cellular ageing.”

03/
“Replacing saturated fats with unsaturated fats in the diet helps keep cholesterol levels in the blood normal. Oleic acid is an unsaturated fat.”

04/
“Vitamin E contributes to protecting cells from oxidative stress.”